HOC Blog

Daily Archive: June 15, 2021

Veggies, Veggies, Veggies! By HOC Nutritionist, Vanessa Hamilton

Did you know eating a diet high in vegetables is one of the best ways to prevent chronic disease and maintain a healthy weight? High vegetable consumption can lower blood pressure, reduce the risk of heart disease and stroke, prevent some types of cancer, improve blood sugar regulation, and promote that feeling of fullness that keeps us out of the snack pantry. Vegetables are nutritional powerhouses! Yet, only 1 in 10 adults get the recommended 2-3 cups of vegetables per […]

Wet That Whistle!

All of us have heard that we should “drink more water”, but why exactly is it so important? For all of us big or small, our bodies are made largely of water. Every cell, tissue and organ need water in order to function and survive. One HUGE component of water is also to help lubricate our joints and this is especially important in people with bleeding disorders as their joints are already susceptible to deterioration with each bleed into the […]